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Green Food Project blues

Oh so English?   The initial conclusions of England’s Green Food Project make frustrating reading for those who placed their food policy hopes in the last government’s Food 2030 report – and the...

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Good Food for London conference

It's all happening in London   If anyone is in London next week Tuesday (11th September) is the launch of the latest version of the Good Food for London report. The report ranks all 33 London boroughs...

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Using food to regenerate the High Street

Work complete at Walthamstow Market Here in the UK there is a growing movement towards using food to regenerate our high streets in our recession-hit ghost town-centres, where failed retail premises...

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Introducing IUFN, a new network to share knowledge on urban food governance

Hungry City conference flyer The International Urban Food Network (IUFN) was formally launched in Paris last week to bring together researchers and local authorities, in developed and emerging...

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A roller-coaster of sub-national food policy potential

Sub-national food policy in the UK is under threat from budget cuts, central government apathy, and institutional carve-ups. Yet there’s still hope in pestering governments at all levels – from the...

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Where next for food in London?

Ideas for London food, post Capital Growth Whilst on my secondment with civil society coalition Sustain I was asked to take my old journalist’s notebook down off the shelf, blow off the thick layer of...

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Webinar 12th March ‘Urban Food Strategies: Frameworks and Governance

In the framework of the Purefood and Foodlinks European projects, which promote research and practice on sustainable food systems, we are holding a webinar on Urban Food Strategies to explore recent...

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Urban food strategies webinar recording

Dear colleagues, Thank you for your participation in the webinar Urban Food Strategies: Frameworks and Governance, with presentations from Kevin Morgan, Jessica Jane Spayde and Jess Halliday. We were...

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Revaluing Public Sector Food Procurement in Europe: An Action Plan for...

The Revaluing Public Food Procurement CoP of the Foodlinks project has published a new and innovative report: “Revaluing Public Sector Food Procurement in Europe: An Action Plan for Sustainability.”...

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Small producers in public procurement – report from the Purefood Conference

The final PUREFOOD conference was held in Utrecht earlier this month – that’s right folks, the 12 ESRs are ending their contracts with the partner universities, although most of us will take some...

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